A butcher’s career: How lamb shanks have gone from dog meat to a delicacy and other changes in the meat trade – ABC Rural

A butcher’s career: How lamb shanks have gone from dog meat to a delicacy and other changes in the meat trade – ABC Rural

Paul “Spud” Bennett moves quietly around the store where meat has been sold for almost a century. He and his wife Gail have run the butcher shop in the rural village of Woodstock in central-western New South Wales for the past three decades. It’s their final day before they shut …